Being French and food lovers, we take a particular care about food. Everything will be homemade, with as many as possible fresh and local food. You’ll discover local “Savoyard” specialities, more general French cuisine and of course wine and cheese.
We cook 3 delicious meals a day. Nutritious breakfasts with unavoidable croissants and baguettes, and also granola, yogurt, eggs and fruits to give you all the energy you need. Most lunches will be served as picnics to eat outdoors in the mountains.
Sandwich or salad will always be fresh, made with simple and tasty ingredients. For dinners, we’ll prepare a variety of French or local cuisine, followed by cheese, a glass of wine and deserts.
Bon appétit !